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The Link Between Ultra-Processed Foods and Chronic Kidney Disease Risk
This meta-analysis of over 500,000 participants found that higher consumption of ultra-processed foods (UPFs)—like packaged snacks, processed meats, and sugary drinks—is clearly linked to an increa...
Read moreSustainable Practices Boost Farmer Profits in National Study
A nationwide study of 30 farms across 20 U.S. states found that using soil health practices—like cover crops, no-till farming, and rotating crops—not only helps the environment but also improves fa...
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